Recipe: Tasty Oyster Mushrooms Fried Rice

Oyster Mushrooms Fried Rice.

You can have Oyster Mushrooms Fried Rice using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Oyster Mushrooms Fried Rice

1. Prepare 1 cup of wild rice.
2. You need 1 1/2 cup of chopped oyster mushrooms.
3. You need 1/4 cup of yellow onions.
4. You need 1/4 cup of green onions.
5. You need 1/4 cup of green peppers.
6. Prepare 1/4 of habanero pepper (if you prefer, but remove after obtaining desired spicy taste).
7. Prepare 1/4 of of chopped cilantro.
8. You need 4 tablespoons of grape seed oil.
9. You need of Sea salt (season to taste).

Oyster Mushrooms Fried Rice instructions

1. Soak wild rice in spring water to reduce cooking time. Or place 1 cup of wild rice in four cups of spring water that has been brought to a boil. Cook 30-45 min or until rice is soft to touch/taste. (add 1/4 teaspoon of sea salt to water if preferred).
2. Coat pan or wok with 4 tablespoons of grape seed oil over medium heat. Sauté veggies until soft and then add oyster mushrooms Add seasoning if desired (sea salt and onion powder).
3. Add cooked wild rice to pan of veggies and oyster mushrooms. Stir and simmer for 10 min. To allow flavors to blend. Enjoy!.