Easiest Way to Make Tasty Coconut Jollof Rice and Fried Chevon

Coconut Jollof Rice and Fried Chevon.

You can cook Coconut Jollof Rice and Fried Chevon using 15 ingredients and 1 steps. Here is how you cook that.

Ingredients of Coconut Jollof Rice and Fried Chevon

1. It's 1500 g of Parboiled Rice.
2. It's of Fried Chevon.
3. Prepare of Sunflower Oil.
4. You need of Green Peas.
5. It's of Diced Green Pepper.
6. It's of Diced Onions.
7. It's of Diced Garlic.
8. You need of Crushed Ginger.
9. Prepare of All Purpose Seasoning.
10. It's of Black Pepper.
11. Prepare of Seasoning Cubes 3.
12. It's of Salt1tsp.
13. You need of Curry Masala.
14. You need of Tomato Puree.
15. Prepare of Coconut powder 1cksp.

Coconut Jollof Rice and Fried Chevon instructions

1. Heat oil in a pot,add onions,ginger and garlic, stir fry for 1min on medium heat,add tomatoes puree,,seasoning cube s,fry for 2mins, add water,green peas, all purpose seasoning,curry masala,bring to boil, coconut powder,add rice(note,water must be same Level as Rice),bring to boil, adjust with salt and seasoning,if water dries, add little more till soft,add carrot before water dries, when done, add green pepper last,stir,cover for 7scs,remove from heat, plate and garnish with fried chevon,enjoy!.