Simple curry fried rice. This one was simple and fun! Their curry rice is really simple, just a piece of juicy pork chop, with a pool of curry beside a heap of rice. The pork chop exterior is executed nicely with superb crispness.
If you're looking for a quick comforting meal on weeknights, this fried rice is it!
It is no exaggeration when I say that I cook fried rice all the time—several times a month at least.
This Curry Fried Rice is packed full of flavor.
You can cook Simple curry fried rice using 15 ingredients and 4 steps. Here is how you cook it.
Ingredients of Simple curry fried rice
- You need 1 cup of parboiled rice.
- Prepare 4 tbs of veg. oil.
- It's 1 tbs of blended onion and scotch bunnet.
- It's 1/4 cup of carrot.
- You need 1/4 cup of chopped green beans.
- You need 1/4 cup of peas.
- Prepare 1 of tspn ginger garlic paste.
- Prepare 1/2 sachet of Gino curry.
- You need 2-3 drops of yellow food colour.
- Prepare to taste of Salt.
- It's of Seasoning cube to taste.
- Prepare 1/2 cup of water/vegetable/chicken broth.
- It's of Carrot for garnishing.
- Prepare of Finely chopped green pepper for garnishing.
- Prepare of Spiral sliced cucumber for garnishing.
Easy to make and gluten free. Versions of this Curry fried rice are often light dinners on the weekend. Use up any leftover cooked rice or grains, any leftover veggies in the fridge. Chicken Curry Fried Rice - a quick, easy and healthy one-pan dinner made with leftover cooked chicken, brown rice, carrots and peas.
Simple curry fried rice step by step
- In a pot, add oil, ginger and garlic paste and saute for few seconds then add the blended scotch bunnet and onion and fry for 1-2 minutes.
- Now add the curry and the food colour drops, mix and then add the parboiled rice, veggies and seasonings and mix well.
- Now pour ½ cup of water/vegetable/chicken broth and cover the pot with a lid and allow to cook for 3-5 minutes.
- Now that your fried rice is ready serve in a shaped bowl of your choice and turn is upside down on your serving plate and garnish with your carrot and cucumber spiral and sprinkle your finely chopped green pepper.
Toasted almonds make a nice crunchy topping. Thai chicken fried rice is such a fulfilling dish. It is yummy, healthy and colorful. The tender and moist slices of chicken, the slightly charred rice with a It's simple, yet super tasty. But today, I will share a slightly fancier fried rice with you, with chicken and veggies, cooked with curry and oyster sauce. "Curried basmati rice, not too spicy, fab rice side but can also eat plain.
