Recipe: Tasty Simple Egg Fried Rice

Simple Egg Fried Rice.

You can have Simple Egg Fried Rice using 11 ingredients and 9 steps. Here is how you cook it.

Ingredients of Simple Egg Fried Rice

1. It's 1 of Red Bell Pepper.
2. You need 2 of Eggs.
3. Prepare 2 of Rice Long Grain.
4. You need 2 of Green Onion.
5. Prepare 3 of Soy Sauce.
6. It's 1 of Red Chilli Sauce.
7. Prepare 1 of Garlic (minced).
8. It's 1 of Ginger ( julienned).
9. Prepare 2 of Peanut Oil.
10. It's 1 of Sesame Oil (optional).
11. Prepare 1 of Pepper Powder.

Simple Egg Fried Rice instructions

1. Pressure cook the rice in 2 cups of water for 1 whistle. Open the cooker immediately and spread the rice onto a plate to cool. This is to make sure that the rice is not over-cooked and the grains won't stick to one another..
2. While you wait for the rice to be cooked, chop the bell pepper and the green onions into very small pieces. Beat the eggs lightly and keep it aside..
3. Heat a wok until it smokes and add the peanut oil.Once the oil is hot, add the crushed garlic and toss it in the oil for a few seconds. Make sure that the garlic does not burn or your fried rice will turn out bitter (Believe me, you don't want it !).
4. Now pour in the beaten eggs and scramble it on high heat..
5. Once the eggs start to get firm, put in the cooked rice and saute for a couple of minutes.
6. Add the bell pepper and green onions and stir for another minute.
7. Add the pepper powder, soy sauce and chilli sauce and keep stirring until everything is mixed well.
8. Check the seasoning and add more salt or chilli sauce if required.
9. Finish it off by adding the ginger and sprinkle a few drops of sesame oil for that classic Chinese taste.