Easiest Way to Prepare Yummy Easy Vegetable Fried Rice

Delicious, and Friedrice.

Easy Vegetable Fried Rice. Stir fried rice is really a great springboard for adaptation. This one is simply flavored and has more than four cups of chopped and sliced vegetables, such as carrots, peppers, and Vegetables,Fried Rice. Easy Pork Fried Rice with Frozen Vegetables.

Easy Vegetable Fried Rice Easy Vegetable Fried Rice - Carry-out no more! This homemade healthy fried rice recipe is so easy and flavorful! Chinese take-out used to be one of our favorite treats when we decided to splurge and order food. You can cook Easy Vegetable Fried Rice using 16 ingredients and 9 steps. Here is how you cook it.

Ingredients of Easy Vegetable Fried Rice

  1. It's 3 cups of Basmati rice.
  2. It's 6 cups of Water.
  3. You need 3 numbers of Maggi veg . cube.
  4. Prepare 1 of Cinnamon piece.
  5. You need 3 numbers of Cardamom.
  6. It's 3 numbers of Cloves.
  7. You need 1/4 cup of beans Chopped.
  8. It's 1/4 cup of carrot Chopped.
  9. Prepare 1/4 cup of cauliflower Shreded.
  10. You need 1/4 of capsicum cauliflower Chopped.
  11. Prepare 1/4 cup of onion Chopped big.
  12. You need 1 tsp of Soya sauce.
  13. You need 1 tsp of Chilli sauce.
  14. You need 3/4 tsp of Pepper powder.
  15. It's 1/4 cup of coriander leaves Chopped.
  16. It's to taste of Salt.

This is the quickest way to make fried rice without any extra ingredients. To kick it up a notch, add a squeeze of Sriracha to taste. It's an excellent vegetarian main dish, but you can easily serve it with chicken or shrimp for an added boost of protein. This vegetable fried rice is an easy one to follow, can be made with any sauce you like.

Easy Vegetable Fried Rice instructions

  1. Wash the Basmati rice, soak for 10 minutes then strain it..
  2. In a pressure cooker boil 6 cups of water with cinnamon,cardamom, cloves, little salt and Maggi veg. Cubes..
  3. When water starts to boil  add  rice, mix well and close the cooker with lid, when the steam  begins to come  through the nozzle put the weight.
  4. Keep in a low flame for10minutes, then switch off the flame..
  5. After 20 minutes open the lid and transfer boiled  rice  in to a big shallow plate, keep aside..
  6. Stream the chopped vegetables except capsicum without changing  the col our..
  7. In a pan heat oil (any oil) saute onion for 1 minute, add steamed vegetables and chopped capsicum  mix well and add boiled rice to it..
  8. Add soya sauce, chilly sauce, pepper powder finally chopped coriander leaves. Add salt to taste..
  9. Mix  well all these together and transfer  in to a serving bowl..

It can be made in a jiffy with basic ingredients and rice. Chinese Restaurants serve veg fried rice that often taste different from one another. The few ingredients that are used in almost all recipes is the monosodium. This is a super easy recipe for Vegetable Fried Rice. Vegetable fried rice made tasty with ingredients like miso paste and sesame seeds.