How to Cook Appetizing Coconut Fried Rice and TLC salad

Coconut Fried Rice and TLC salad.

You can cook Coconut Fried Rice and TLC salad using 15 ingredients and 8 steps. Here is how you cook it.

Ingredients of Coconut Fried Rice and TLC salad

1. Prepare 2 cups of rice.
2. It's of Groundnut oil.
3. You need 2 cloves of red bell pepper.
4. You need of Onion bulbs.
5. Prepare of Spring onions.
6. It's of Carrots.
7. Prepare of Fresh Tomatoes.
8. It's of Coconut cream powder.
9. Prepare of Curry and thyme.
10. You need of Green bell pepper.
11. You need cubes of Seasoning.
12. Prepare of Lettuce.
13. Prepare of Cucumber.
14. Prepare of Sausage/liver.
15. Prepare of Chicken.

Coconut Fried Rice and TLC salad instructions

1. Steam chicken with spices of your choice: ginger, garlic, curry and thyme..
2. Wash and parboil 2 cups of rice.
3. Dice red bell pepper, onions and vegetables for the rice ie carrots, green bell pepper, green peas, spring onions, sausage (or liver).
4. Cook rice with chicken stock. Add curry, thyme and seasoning cubes to the mix. Add a sachet of powdered Coconut cream. Boil rice till water dries and rice is tender yet firm..
5. Sauté the vegetables, pepper, sausage for 5 minutes. Ensure it is still fresh and firm..
6. Mix vegetables with rice, stir and let it cook for 3 minutes..
7. For TLC salad, cut tomatoes and onions into rings, grate carrots and cut lettuce. Mix with salad cream, ready to eat.
8. Serve rice, with peppered chicken or a side of your choice..