How to Make Delicious Sausage Fried Rice

Recipes and Friedrice..

Sausage Fried Rice. Chinese sausage fried rice 臘腸炒飯 is a quick and easy dish. Chinese Sausage Fried Rice or lop cheung chow fan is a quick and easy fried rice recipe that's I remember this Chinese sausage fried rice was one go-to recipe that my sisters and I used to cook. Chinese sausage fried rice 臘腸炒飯 is an ideal dish for a quick meal.

Sausage Fried Rice Stir in the reserved eggs and transfer. Chinese Sausage Fried Rice. this link is to an external site that may or may not meet accessibility guidelines. Chinese-style fried rice always calls for cooked rice, more precisely, leftover rice. You can cook Sausage Fried Rice using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Sausage Fried Rice

  1. You need 2 cup of cooked white rice.
  2. Prepare 5 of any sausage.
  3. It's 6 small of shallot.
  4. Prepare 5 of garlic.
  5. You need 1 dash of Black pepper.
  6. Prepare 1 tsp of sugar.
  7. It's 3 tbsp of light soy sauce.
  8. Prepare of LG SPICY SAUCE ( SAMBAL SAUCE ).
  9. You need 1 tbsp of spicy sauce or store bought sambal olek.

A quick, tasty dish prepared in just a few minutes, Chinese sausage fried rice delivers a balanced smoky, savoury. Chinese sausage adds its distinctive flavor to this homecooked fried rice recipe. Fried Rice Recipe With Chinese Sausage. Find sausage fried rice stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Sausage Fried Rice instructions

  1. FOR THE LG SPICY SAUCE (SAMBAL SAUCE) PLEASE VIEW ATTACHMENTS BELOW https://cookpad.com/us/recipes/333646-spicy-sauce-sambal-sauce.
  2. Cooked rice as usual then fluff up rice and set aside.
  3. With oil sauté shall lot and garlic with sambal /sambal olek then add sausage.
  4. Add 2 tbsp of light soy sauce and sugar and mix well.
  5. Add cooked white rice and another 1 tbsp of light soy sauce and fried rice till all are mix well for about 2 minutes.
  6. Top with black pepper then serve.

Easy and savory fried rice with Chinese sausage. In a clean pan, add oil and sauté sausage until light brown. Used in fried rice, the sausages impart a richness to each kernel. The only trick to cooking fresh lap Otherwise, just keep your fried rice simple: when the sausage is this fatty and sweet, adding too. Add the Chinese sausage and stir-fry for a minute or until the sausage is just starting to char. *NOTES: You can check out my 'how to' guide for making rice especially for fried rice here.