Breakfast Fried Rice.
You can have Breakfast Fried Rice using 5 ingredients and 7 steps. Here is how you cook that.
Ingredients of Breakfast Fried Rice
- Prepare 3 cup of cold, cooked white rice.
- You need 1/2 lb of ground breakfast sausage.
- You need 3 each of eggs, lightly scrambled.
- You need 2 each of green onions, diced.
- It's 1 tbsp of Kikkoman soy sauce.
Breakfast Fried Rice instructions
- Set stove burner on medium-high..
- In large skillet, wok, or dutch oven brown the sausage. Drain, reserving fat..
- In same skillet, cook eggs until just set. Remove..
- In same skillet, add 2 tablespoons pork fat(if you don't have enough, you can supplement with butter or vegetable oil). Heat fat until hot and add rice. Cook rice until lightly brown, turning occasionally..
- When rice is browned: add sausage, eggs, diced green onions, and soy sauce. Mix well. Remove from heat..
- Serve immediately. Season individual servings with additional soy sauce if needed..
- Enjoy!.