How to Prepare Delicious Japanese Fried Rice

Japanese Fried Rice.

You can cook Japanese Fried Rice using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Japanese Fried Rice

1. Prepare 250 g of cooked white rice (leftover rice is fine).
2. It's 1/2 of carrot.
3. You need 2 leaves of cabbage.
4. You need 1 of egg.
5. You need of Any kind of meat or seafood(beef, chicken, shrimp, etc).
6. Prepare To taste of salt & pepper.
7. It's 1 table spoon of Chinese chicken stock.
8. You need 1 table spoon of mayonnaise(kewpie).
9. Prepare 1 tea spoon of soy sauce.
10. Prepare of seaweed.

Japanese Fried Rice step by step

1. Crack and beat 1 egg. Cut cabbage. Chop carrot in small pieces..
2. Heat the pan and put some oil in it. Scramble the egg in the pan and add your favorite meat or seafood. Add in the cooked rice..
3. Add Chinese chicken stock, chopped carrot, mayonnaise and fry them with wooden spatula..
4. Add cabbage. Season the rice with soy sauce, salt and pepper before turning off the heat..
5. Finish! It's a perfect meal for your busy day!.