How to Cook Perfect Restaurant style egg fried rice

Restaurant style egg fried rice. This fried rice is a instant fix, if you have leftover rice or want to pack a quick lunch for your kids. I have few more version of fried rice, check out here. Egg fried rice is the best way to use day old leftover rice.

How to make Indian Style Egg Fried Rice. A quick, tasty and simple rice recipe with eggs and veggies, flavored with soy sauce and pepper. He says it reminds him of the Fried Rice that we get at restaurants back home. You can have Restaurant style egg fried rice using 12 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Restaurant style egg fried rice

1. Prepare Half of kg basmati rice.
2. Prepare 100 gram of beans.
3. It's 4 of carat.
4. Prepare 1 of .
5. Prepare 1 of small size cabbage 1.
6. Prepare 1 bowl of spring onion.
7. Prepare 2 tbsp of soya sauce.
8. Prepare 2 tbsp of vinegar white.
9. You need Half of teaspoon black pepper powder.
10. It's to taste of Salt.
11. Prepare 5-6 of green chillies.
12. It's 3 of eggs.

This is my go-to recipe on lazy days and also the days when my fridge is. Egg Fried Rice is a classic Indo-Chinese dish made with lots of veggies & scrambled eggs. Its absolutely most adorable by kids & adults coz of its colour & tempting aroma. I have made restaurant version of egg fried rice which is close to chinese style.

Restaurant style egg fried rice instructions

1. Soc basmati rice half an hour boil the rice and keep a side fry eggs fryid add two pinch of black pepper in it 1 pinch off salt Mash eggs and keep aside another Pan add oil 3-4 tbsp oil add chop onion and stirr it add ginger garlic paste when raw smell is off add green chop beans cook half fry and carrot also half fry and cabbage and put the salt black pepper and boil rice after boiled rice then adding vinegar and soya sauce sprinkl spring onion and mix well fried egg fried rice is ready to eat.
2. Enjoy with it tomato sauce.
3. .
4. Please like and comment my recipes please please🙏🙏🙏🙏 please appreciate my recipes.
5. .

The rice is nicely fried with eggs and some veggies like capsicum, carrots and spring onion greens. Eggs, vegetables and rice tossed in Chinese sauces literally give this fried rice the touch of restaurant style food. Make it on busy days, and impress your loved ones with a fabulous looking meal. For best results, make sure the rice is cooked and cooled beforehand to prevent it sticking together when frying. You could include some extras like chopped ham, cooked prawns or sweetcorn, when adding the peas.