Ray"s Surf And Turf.
You can cook Ray"s Surf And Turf using 15 ingredients and 6 steps. Here is how you cook it.
Ingredients of Ray"s Surf And Turf
- It's 1 packages of Masatami saffron rice.
- Prepare 1/2 cup of Asian slaw mix.
- It's 1 of Steak of choice.
- You need of Shrimp.
- It's 1 tbsp of Olive oil.
- Prepare 2 tbsp of Butter.
- Prepare 1 of Parsley flakes.
- You need 1 of Garlic salt.
- You need 1 large of shrimp.
- Prepare 1 tsp of Minced garlic.
- It's 1 of Creole seasoning.
- Prepare of Geeenbeans.
- It's 1 tsp of Butter.
- Prepare 1 of Salt & pepper to taste.
- Prepare 1 of Splash of fresh lemon juice.
Ray"s Surf And Turf instructions
- Start by cleaning and deveining your large shrimp..
- Cook your steak to your liking, I seasoned with garlic salt, pepper. Set aside covered in foil to rest when cooked. Slice when time is ready..
- Cook your saffron rice as directed, I added the Asian slaw mix and let cook..
- Now add butter and olive oil to a skillet season shrimp to your liking cook shrimp till pink about 5-6 minutes..
- Now give your green beans a quick stir fry with butter and seasonings for about 4 minutes when done add splash of lemon juice.
- Now assemble your dinner.. I added rice to a small measuring cup flipped over and from there assemble as you like. I added some drizzle of Worcestershire sauce..