Sprouts Pepper Fried Rice.
You can have Sprouts Pepper Fried Rice using 13 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Sprouts Pepper Fried Rice
- Prepare 2 Cups of Cooked Basmathi Rice.
- Prepare 1 Cup of Mung Beans Sprouts.
- You need 2 of Eggs.
- You need 1 Cup of mixed Bell Pepper.
- Prepare 1 tbsp of Chopped Garlic.
- Prepare 1 tsp of Chopped Ginger.
- You need 1 tsp of Red chilli paste.
- It's 11/2 tsp of Soya sauce.
- It's 1 tbsp of Groundnut Oil.
- Prepare 1 tsp of Tomato sauce.
- It's 1 tsp of Crushed Pepper.
- You need of To Garnish Spring onion.
- Prepare As needed of Salt.
Sprouts Pepper Fried Rice instructions
- Cook rice and spread on the plate, let it cook for some time. Soak 3 red chilli in vinegar for 30 minutes and grind it into smooth paste. Keep aside..
- Heat oil in kadai add chopped garlic and ginger. Saute for some time. Add sliced bell pepper and saute for 3 minutes until it turns crispy. Now add sprouts and cook in medium heat for 2 minutes. Add eggs and scramble it completely. Now add enough salt..
- Add soya sauce, tomato sauce, red chilli paste. Now add the rice and mix thoroughly. Adjust the salt level. Now drizzle the pepper powder and mix it. Serve hot with chips or any Manchurian dishes. #mycookbook.