How to Cook Perfect Shrimp fried rice

Delicious, and Friedrice.

Shrimp fried rice. This is a quick and easy shrimp fried rice recipe that my kids all love! Heat a wok or large heavy skillet over high heat. As eggs set, lift edges, letting uncooked portion flow underneath.

Shrimp fried rice We absolutely love to get Chinese food and fried rice is a favorite around here. It can get really expensive though for a large family eating out and throw in some shrimp and it is even more! You will never order take out again once you discover how fast it is to whip up this tasty, one-pan Shrimp Fried Rice. You can cook Shrimp fried rice using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of Shrimp fried rice

  1. Prepare 1 kg of peeled shrimps.
  2. Prepare of Seasoning.
  3. It's 2 cups of extra long grain basmatic rice.
  4. It's of Meat stock.
  5. It's 2 cloves of blended garlic.
  6. It's 3 of seeds green scotch bonnet pepper.
  7. It's 1 of small green bell pepper.
  8. You need of Dark soy sauce.
  9. It's 1 of small white onion.
  10. Prepare of Small cut root onion with stem.
  11. It's of Butter.

Fried rice is best when made with cooled, day-old rice, which is drier and less sticky. Make the rice in advance, then sore in the refrigerator. In a medium skillet over medium heat, heat oil. Add garlic and stir for one minute.

Shrimp fried rice step by step

  1. Rinse and cook rice in seasoned meatstock and garlic until tender and fluffy.
  2. Dice the vegetables and set aside.
  3. Place a clean pan on the fire and add the butter, season shrimp and stir fry in the heated butter.
  4. Then add the diced vegetables and some soy sauce.
  5. Stir fry and add part of the cooked rice.
  6. Continue stir frying and taste for seasoning.
  7. Repeat step for remaining portion of rice.

This shrimp fried rice recipe was very simple to follow, a breeze to make, and makes a very flavorful dish! The recipe's simple nature allows the cook the flexibility of adding other ingredients if they so desire. In my batch of rice, I added peas, extra bean sprouts, and cooked the eggs prior to adding them to the rice.. Fried Rice is our favorite way to use leftover rice. If you love this, don't miss our popular Chicken Fried Rice.