Easiest Way to Make Yummy Onigiri (Rice Balls) with Shirasu and Green Onions Stir-Fried in Sesame Oil

Onigiri (Rice Balls) with Shirasu and Green Onions Stir-Fried in Sesame Oil.

You can cook Onigiri (Rice Balls) with Shirasu and Green Onions Stir-Fried in Sesame Oil using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Onigiri (Rice Balls) with Shirasu and Green Onions Stir-Fried in Sesame Oil

1. It's 1 of bowlfull Plain cooked rice.
2. You need 1 of heaping tablespoon Shirasu (boiled and dried baby sardines).
3. It's 2 of to 3 Green onions or scallions.
4. It's 1 tsp of Roasted sesame seeds.
5. It's 1/2 tsp of Sesame oil.
6. You need 1 pinch of Salt.

Onigiri (Rice Balls) with Shirasu and Green Onions Stir-Fried in Sesame Oil instructions

1. Prepare the ingredients..
2. Heat 1/2 teaspoon of sesame oil in a pan and stir-fry the green onion and shirasu..
3. Mix plain cooked rice, stir-fried shirasu and green onion and a pinch of salt in a bowl..
4. Form into onigiri to finish!.