Mixed Egg Fried Rice.
You can have Mixed Egg Fried Rice using 17 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Mixed Egg Fried Rice
- It's 3 cups of Basmati rice -.
- Prepare 2 cups of Water -.
- Prepare 2 of onion Big sliced -.
- Prepare 1/4 cup of Onion leaves - chopped.
- You need 1 of Carrot - (chopped).
- It's 2 of Egg -.
- You need 1/4 cup of Milk -.
- It's 2 to 3 tbsps of Tomato sauce -.
- You need 1/2 cup of Ghee -(desired amount).
- Prepare 2 tbsps of Cashew paste -.
- It's 2 tbsps of Garlic - finely chopped -.
- You need of Bay leaf - chopped ) 3(.
- It's 2 tsps of Cardamom powder -.
- Prepare 1 1/2 tbsps of Black pepper -.
- It's 2 tbsps of Fennel seed powdered -.
- You need of Salt Sugar and.
- You need 1/4 cup of Raisins cashew (kismis) and -.
Mixed Egg Fried Rice instructions
- 1.Wash the rice thoroughly in a bowl and drain it..
- Cook the rice with 2 cup of water by adding sufficient amount of salt and bay leaves. Keep it aside.(Add more water if the rice is not cooked and strain it)..
- Heat ghee in a pan, add the sliced big onions and 1tsp of sugar, Saute till the onions turn into golden brown colour. Keep it aside..
- Now add carrot, chopped garlic and onion leaves into the pan and saute it well till the raw aroma dissapear. Keep it aside..
- Beat the eggs by adding milk, desired salt and 1 tsp of pepper. Heat ghee in a pan and saute the beaten egg well..
- Then, Saute the Cashews and raisins with ghee and keep it aside..
- Now, Heat ghee, cashew paste, fennel powder, cardomom pwdr and 2 tsp of black pepper in a vessel and add the cooked rice. Mix it well..
- Turn off the flame, Now its time to add all the sauted ingredients(step 3,step 4,step 5,step 6) into the mixed rice..
- If you want a little bit of sweetness, add tomato sauce..
- Spread coriander leaves and serve..