Easiest Way to Prepare Delicious Easy chicken fried rice

Easy chicken fried rice. Chicken fried rice is the comfort dish of Chinese food. It's been around for a very long time and is also common in East, Southeast, and South Asian cuisines. This take on the favorite is easy to make and makes the perfect lunch or dinner.

Prep the ingredients: Making fried rice is fast, so have all of your ingredients ready and by the stove. Dice your chicken into small cubes and salt it, whisk the egg, make sure all the veggies are diced and ready to go. The essential version of Chinese chicken fried rice that you can put together with minimal effort, yet Are you craving chicken fried rice right now? You can have Easy chicken fried rice using 17 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Easy chicken fried rice

1. Prepare 300 gram of chicken.
2. You need 2 cup of boiled rice.
3. It's 2 tablespoon of ginger-garlic paste.
4. Prepare 1 of chopped onion.
5. Prepare 1 of chopped carrot.
6. Prepare 1 of chopped beans.
7. It's 4 of slit green chilli.
8. You need 1 tablespoon of black pepper powder.
9. You need 1 tablespoon of corn flour.
10. It's 1/2 cup of oil.
11. It's 1 of chopped capsicum.
12. You need 1 tablespoon of butter.
13. Prepare 1 tablespoon of soya sauce.
14. It's 1 tablespoon of tomato sauce.
15. It's 1 teaspoon of vinegar.
16. You need to taste of Salt.
17. Prepare 1 tablespoon of chopped coriander leaves.

Cooking delicous Chinese food is easier than you think! Chicken Fried Rice - This easy Chicken Fried Rice recipe is one of the best weeknight dinners around! It's a homemade version of my favorite take-out classic. Stir fry dinners are some of my absolute favorites when I need dinner on the table STAT: Quick, full of colorful vegetables and my kids love them.

Easy chicken fried rice step by step

1. Take a mixing bowl add chicken pieces, salt, black pepper powder, corn flour, ginger-garlic paste.
2. Mix well, marinate the chicken for half an hour.
3. Heat the frying pan add a teaspoon of oil then add marinate chicken mix, saute and cook until chicken tenders.
4. After frying keep aside.
5. Now heat a Kadai add oil and butter, oil is hot add ginger-garlic paste and saute.
6. Then add chopped capsicum, carrots, beans, onion, mix and saute well.
7. Then add cooked chicken and saute for a minute.
8. Then in to it add cooked rice and mix well properly and saute for 2 to 3 minutes.
9. Add soya sauce, tomato sauce, salt to taste and black pepper powder, mix well.
10. After mixing saute for a minute then add vinegar mix well and Saute for 1 to 2 minute, add chopped coriander leaves and slit green chilli.
11. After frying chicken fried rice is ready to serve..

Put down the takeout menu, because this chicken fried rice is simple, fast and can be made in one skillet—which means less dirty dishes! A great way to use up leftovers, this easy Chinese fried rice uses cold, pre-cooked white rice, chicken tenders, frozen vegetables and eggs. This easy fried rice is as easy as ordering takeout, but just as tasty. Nearly as easy as ordering from the restaurant around the corner, our homemade chicken fried rice is a simple stovetop dinner that the family will want again and again. Transfer Easy Chicken Fried Rice to a serving platter.