Shrimp Fried Rice. Classic Shrimp Fried Rice with fresh shrimp, rice, green onions, peas, carrots, and sesame oil. Tips for making the BEST fried rice! Fried Rice is our favorite way to use leftover rice.
This is quick, easy, and you can customize it to your taste.
Fried rice with shrimp, green onions, egg, soy sauce and bean sprouts.
Works well with left-over "The real shrimp fried rice, restaurant style.
You can cook Shrimp Fried Rice using 10 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Shrimp Fried Rice
- Prepare 1 lb of shrimp.
- It's 1/2 cup of chopped onions.
- You need 1/4 cup of chopped scallions.
- Prepare 1 1/2 cup of rice.
- It's 4 tbsp of vegetable oil.
- You need 1 tsp of salt.
- Prepare 1/4 tsp of ground black pepper.
- It's 1 cup of bean sprouts.
- Prepare 3 cup of water.
- Prepare 1 of soy sauce.
This is how I used to cook fried rice when my father still. This shrimp fried rice recipe from Delish.com is a major weeknight win. Traditionally cooked in a wok over high heat, Chinese fried rice is perhaps the *most* genius recipe for using up leftover rice. Shrimp Fried Rice - Why order take-out?
Shrimp Fried Rice step by step
- In a saucepan bring water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes. Set aside and allow rice to cool..
- Heat a large skillet or wok for 2 minutes. When the skillet or wok is hot, pour in vegetable oil, bean sprouts and onions. Mix well and cook for 3 minutes..
- Mix in cooled rice and shrimp and cook for another 3 minutes. Stirring constantly..
- Mix in green onions, salt, pepper, and soy sauce. Cook for another 4 minutes, stirring continuously, until everything is blended evenly..
- you can use eggs and sesame oil if you like as well.
People often take this shrimp fried rice synonymous to Chinese fried rice, which is not the case. In fact, there are many different ways to prepare fried rice in Chinese apart from Young Chow fried rice. Shrimp Fried Rice, Danmuji Muchim and Mini Sausages. Spicy Shrimp Fried Rice made healthier using leftover cooked brown rice, a delicious whole grain This healthy shrimp fried rice def has some kick to it, and if you really like it hot feel free to add hot. Ordinarily whenever I cook shrimp/prawns, I use fresh raw ones I peel myself.