Shrimp Fried Rice. Classic Shrimp Fried Rice with fresh shrimp, rice, green onions, peas, carrots, and sesame oil. Tips for making the BEST fried rice! Fried Rice is our favorite way to use leftover rice.
This is quick, easy, and you can customize it to your taste.
Fried rice with shrimp, green onions, egg, soy sauce and bean sprouts.
Works well with left-over "The real shrimp fried rice, restaurant style.
You can have Shrimp Fried Rice using 10 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Shrimp Fried Rice
- You need of Medium/ Large Shrimp.
- You need of Frozen peas.
- You need 3 of Large eggs ( wisked.
- It's 1 of Green peppers ( thinly sliced.
- It's 1 of Red peppers ( thinly sliced.
- It's 1 of Whole white onion ( thinly sliced.
- You need 1 cup of Indian Basmati Rice.
- It's 1 tbsp of Olive oil/ Canola oil.
- It's of Low Sodium Soy Sauce.
- Prepare of Sesame Seed Oil.
This is how I used to cook fried rice when my father still. This shrimp fried rice recipe from Delish.com is a major weeknight win. Traditionally cooked in a wok over high heat, Chinese fried rice is perhaps the *most* genius recipe for using up leftover rice. Shrimp Fried Rice - Why order take-out?
Shrimp Fried Rice instructions
- Cook rice according to instructions and set aside once done..
- Wash & rinse shrimp/ set aside.
- Heat oil in Non stick Wok.
- Add peppers & peas (stir fry until sauteed ( add just a little soy sauce & sesame seed oil while cooking * Just a little will do because you will add more later).
- Add egg batter ( continue stirring until egg is done within the vegetables.
- Stir in shrimp.
- Once shrimp turns pink add in rice a lil at a time...
- Add sesame seed oil & soy sauce according to taste...
- Enjoy.
People often take this shrimp fried rice synonymous to Chinese fried rice, which is not the case. In fact, there are many different ways to prepare fried rice in Chinese apart from Young Chow fried rice. Shrimp Fried Rice, Danmuji Muchim and Mini Sausages. Spicy Shrimp Fried Rice made healthier using leftover cooked brown rice, a delicious whole grain This healthy shrimp fried rice def has some kick to it, and if you really like it hot feel free to add hot. Ordinarily whenever I cook shrimp/prawns, I use fresh raw ones I peel myself.