Recipe: Appetizing Fried rice

Recipes and Friedrice..

Fried rice. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom. The exact rendition depended on what needed to be cleared out of the.

Fried rice Transform leftover rice into an easy dish your family will love with dozens of fried rice recipes from Allrecipes, including shrimp fried rice, chicken fried rice, and more. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. You can have Fried rice using 13 ingredients and 7 steps. Here is how you cook that.

Ingredients of Fried rice

  1. It's of Parboiled rice.
  2. You need 1 kg of chicken(turkey/beef).
  3. You need of Carrot.
  4. It's of Green beans.
  5. You need of Green pepper.
  6. Prepare of Scotch Bonnet.
  7. You need of Chilli.
  8. It's of Cabbage.
  9. You need of Sweet corn.
  10. You need of Liver.
  11. Prepare of Spices(curry,thyme,maggi,.
  12. It's of Groundnut oil.
  13. It's of Onions.

This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon". Whip up a wholesome dinner in a flash with our simple fried rice recipes. These super-versatile dishes are great for using up ingredients in the fridge.

Fried rice step by step

  1. Wash and dise the vegetables and set aside.
  2. Wash the chicken,spice it with your curry,thyme etc and cook.
  3. When the chicken is tender enough,remove the chicken and set the stock aside.wash your rice with salt to reduce starch or parboil..
  4. With the chicken stock on fire,add the washed or parboiled rice,reduce heat to prevent burning. Add salt,curry and fried rice spice if using any.allow to cook to till soft.set aside.
  5. In a frying pan,heat up vegetable oil and fry the meat.set aside.
  6. Now get your wok or big frying pan.heat vegetable oil or butter,add diced onion,green pepper,green beans,diced boiled liver,carrot,cabbage and stir fry.then add some portion of the rice and stir accordingly. Add sweet corn nd continue stirring to fry.taste for salt and spice.when ready you move to your cooking pot..
  7. Repeat process no.6 till all cooked rice and vegetables are stir fried together..

Throw together a delicious Japanese fried rice that comes together in minutes from a handful of Like most Asian countries, Japan has its own version of fried rice. It's called Yakimeshi (焼きめし), and it. Try swapping out traditional rice for quinoa in this easy Quinoa Fried "Rice" recipe! Hey all, was planning on making fries rice for dinner tonight but totally spaced making the rice last night. How long does it need to dry properly?