Title:yummy jollof rice garnished with fried turkey & eggs. Garnished coconut rice can be eaten with fried plantains, peppered fish, turkey and boiled eggs. Coconut rice comes next to jollof rice and fried rice in Nigeria. Welcome back to my channel, in today's video i am going to be doing the Mukbang, i am going eating Yummy Palm Oil Jollof Rice
Nigerian Rice Recipes include: Nigerian Rice and Stew, Jollof Rice, Fried Rice, Coconut Rice.
Learn how to cook these popular Nigerian Rice Recipes.
Rice is one of the most common staple foods in Nigeria.
You can cook Title:yummy jollof rice garnished with fried turkey & eggs using 12 ingredients and 9 steps. Here is how you cook it.
Ingredients of Title:yummy jollof rice garnished with fried turkey & eggs
- It's 6 cups of Rice.
- It's of Bay leafs.
- You need 2 sachets of Tomato puree.
- Prepare of Maggi.
- It's of Onions.
- It's of Tomatoes.
- It's of Scotch bonnet pepper.
- Prepare of Cray fish grounded.
- It's of Curry and thyme.
- Prepare of Vegetable oil.
- It's of Turkey.
- Prepare of Eggs.
Most families eat a rice dish at least twice a week, either for lunch or for dinner. Jollof rice is a spicy African rice dish that cooks in one pan, uses lots of veg and can be a veggie main or Fry the plantain for a few minutes on each side until golden and tender. Spoon the jollof rice onto warmed Garnish with the chopped coriander and serve with a green salad alongside. Native jollof rice is a sweet and tasty delicacy with a bit of traditional flavours, locust beans Although the thought of adding this flavour in rice (jollof rice for that matter) sounds a little absurd, right?
Title:yummy jollof rice garnished with fried turkey & eggs step by step
- Wash and boil the turkey, boil with curry, thyme,Maggi,and salt, Leave to boil till well tendered.
- Place a fry pan on a medium heat allow the oil to get hot, and fry the boiled turkey till golden brown and drain on a kitchen towel.
- For the rice: place a cooking pot in a medium heat add in oil and allow to get hot..
- Then add in onion,tomato purees, allow to cook for about 3mins..
- Then add in the blended pepper stir and cook till it well dried, add in ur curry and thyme,crayfish and add in your seasoning cube and salt to taste.
- Then add in water enough to cook the rice and cover with a lid till the water boils out.
- Now wash your rice and pour directly in to the boiling water and add in your egg and bay leaf.
- When the water is about to dry check for the taste of it need corrections you can do it..
- Once it water is well dried turn off the heat and serve your delicious jollof rice.
You know how tasty your sauce tastes when you fry with palm oil and garnished with smoked fish, diced. Nigerian jollof rice is probably one of the most talked about dishes from Nigeria in any part of the world where it has been eaten. But the normal jollof rice we have at home is moderately spiced and of course quite tasty as well. You can also garnish your jollof rice with green pepper and carrot. Jollof Rice and fried chicken is just a classic.
