Recipe: Yummy Fried rice

Fried rice. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom. The exact rendition depended on what needed to be cleared out of the.

Transform leftover rice into an easy dish your family will love with dozens of fried rice recipes from Allrecipes, including shrimp fried rice, chicken fried rice, and more. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. You can have Fried rice using 13 ingredients and 14 steps. Here is how you cook that.

Ingredients of Fried rice

1. Prepare 2 cups of rice.
2. Prepare of Beef.
3. Prepare 1 cup of diced Green peppers.
4. You need 1 cup of chopped Green beans.
5. You need 1/2 cup of Peas.
6. It's 1 cup of diced Carrots.
7. It's 6 of Scotch bonnets.
8. It's 1 of garlic.
9. It's 2 of medium size onion.
10. It's of Beef stock.
11. You need of Curry.
12. Prepare of Spices.
13. You need of Groundnut oil.

This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon". Whip up a wholesome dinner in a flash with our simple fried rice recipes. These super-versatile dishes are great for using up ingredients in the fridge.

Fried rice instructions

1. Perboil your rice. When perboiling add in your peas so it softens.(that if you are not using the canned peas). Here is my parboiled rice and peas👇.
2. Cook your meat and dice it like this👇.
3. Keep the beef stock aside.👇.
4. Chop your carrots, green peppers, onion and green beans and grind your garlic and scotch bonnet 👇.
5. In a pot add groundnut oil and onion👇.
6. Add in your chopped beef and allow to fry👇.
7. Add in your grinded scotch bonnet and garlic 👇stir and allow to fry.
8. Add in your chopped vegetables excluding the green pepper and little onions 👇.
9. Add your curry and spices and allow to fry.
10. Add your rice and peas add little curry and stir.
11. Allow to fry. Then add in your beef stock and cover to simmer..
12. Finally add your green peppers and remaining onions.
13. Cover for a minute and stir..
14. Your fried rice is ready.. Enjoy with cawslow and any drink of your choice..

Throw together a delicious Japanese fried rice that comes together in minutes from a handful of Like most Asian countries, Japan has its own version of fried rice. It's called Yakimeshi (焼きめし), and it. Try swapping out traditional rice for quinoa in this easy Quinoa Fried "Rice" recipe! Hey all, was planning on making fries rice for dinner tonight but totally spaced making the rice last night. How long does it need to dry properly?