Recipe: Perfect Mushrooms fried rice

Mushrooms fried rice. Mushroom fried rice makes a satisfying vegetarian main or side dish. It's flavored with ginger and sesame oil and has a subtle kick from red pepper. Mushroom fried rice Recipe with step by step photos - delicious Indo Chinese recipe of fried rice with mushrooms.

It's such a basic recipe but just perfect for using up leftover rice. Mushrooms - So good in fried rice! White, brown, long grain, short grain. You can cook Mushrooms fried rice using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of Mushrooms fried rice

1. You need of Mushroom (canned).
2. Prepare of Potato (peel, boil with salt&fry).
3. It's of Peas.
4. It's of Carrot(chopped).
5. You need of Onions.
6. Prepare of Thyme.
7. It's of Curry.
8. Prepare of Maggi.
9. It's of Salt.
10. You need of Scotch bonnet,onions&garlic paste.
11. You need of Vegetable oil.

Since mushrooms are sauteed in soya sauce on a high flame. Mushroom Fried Rice is loaded with the huge flavors of shiitake, button, oyster, and shimeji mushrooms and accented by garlic, soy sauce, and sesame. Veg mushroom fried rice is loaded with mushrooms, fresh vegetables like capsicum and beans - The key to a good friedrice lies in the quality of the cooked white rice. I can't believe I am sharing a keto recipe on the blog!

Mushrooms fried rice step by step

1. Soak rice for 30minutes then wash and drain.
2. Heat pot on medium heat add oil and a little onions add the rice and stir.
3. Keep stiring untill it becomes transculent add water,peas,curry,thyme and season to taste.
4. Pound(onions,garlic&scotch bonnet) to form a paste.
5. Add into the rice and cover to cook.
6. When the rice is fully cooked add ur chopped carrot,potatoes and mushrooms and stir untill fully combined cover for 2minutes to steam the carrots.
7. Serve.

Mushrooms and rice go together beautifully in this Thai recipe for fried rice. Includes other veggies too, such as peas and yellow pepper, for a rice dish that sings with flavor, texture. This mushroom fried rice has just the right amount of heat from the chilli flakes and my girl is totally fine with this level of heat. Stir fry until the rice is piping hot and the mushrooms and peas are hot. So if you are like me, try fried rice with mushroom first.