Recipe: Yummy Egg fried rice

Recipes and Friedrice..

Egg fried rice. This easy egg fried rice is something that I cook every other week. It's a no-fuss meal, that you can easily modify with whatever vegetables you have on hand. The fried rice is great with my Chinese.

Egg fried rice Egg fried rice can also be made using boiled eggs. This egg fried rice recipe is easy and delicious, perfect for a quick lunch or dinner. Don't call the Chinese takeaway - make your own egg-fried rice. You can cook Egg fried rice using 12 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Egg fried rice

  1. You need 3 cups of Rice.
  2. Prepare of Vegetable oil 3 s/spn.
  3. You need 5 of Pepper.
  4. It's 3 of Carrot.
  5. You need 1/2 cup of Peas.
  6. Prepare 3 of Egg.
  7. It's of Spice 1tblspn.
  8. Prepare 8 of Maggi.
  9. Prepare of Salt 1tspn.
  10. You need of Curry 1tblspn.
  11. You need 2 of Onga.
  12. You need of Tumeric 1tblspn.

Use leftover rice, or cook and dry it on a plate. Add the onion and pepper, then season with salt and pepper. Better Than Takeout Egg Fried Rice Recipe. This recipe is a family favorite.

Egg fried rice step by step

  1. Daura ruwa akan wuta idan ya tafasa ki wanke shinkafan ki zuba seki kawo gishiri ki zuba da tumeric ki juya shi kiyi perboiling yayi halfdone seki juye a colender ki barshi ya tsantsane..
  2. Ki fasa kwai dinki kisamar maggi 2 da albasa ki daura tukunya a wuta sekisa oil spoon2 ki juye kwan akai ki soyashi yayi kaman dambu seki kawo oil dinki s/spn3 ki zuba ki dauko attarugu da tattasan da kika daka ki juye akai ki kawo diced carrot, peas,onion ki sa a tukunya ki zuba maggi,spice,curry,onga da salt ki zuba kijuya seki kawo ruwa ½small cup ki zuba.
  3. Seki dauko shinkafan da kika tsane ki zuba ki juyashi harsai komai ya hade seki rage wuta kibarshi ya turara seki sauke......served with potato salad.

I love it because it's simple to I make fried rice at least once every few weeks, sometimes with scrambled egg, and sometimes. Egg fried rice (Gyeran Bokkeumbap, 계란볶음밥) is a simple stir fried dish mainly using egg and rice. I named this recipe "Breakfast Egg Fried Rice" because it is simple enough that you can even. Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint. This delicious but simple recipe makes for a quick meal or an excellent snack.