Recipe: Appetizing Chilli chicken with fried rice

Chilli chicken with fried rice. Chilli chicken is a popular Indo-chinese appetizer made by tossing fried chicken in spicy hot chilli sauce. Learn to make the best at home with this recipe. This crisp fried saucy chilli chicken recipe is hands down the best that you can make at home.

Combine the chicken with the marinade in a small bowl. Mix until the chicken is evenly coated. Let marinate while preparing the other ingredients. You can cook Chilli chicken with fried rice using 28 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Chilli chicken with fried rice

1. It's of For the chicken marination :.
2. You need 1/2 of chicken breast cut into cubes.
3. You need 2 tbsp of cornflour.
4. It's 1 of large egg.
5. You need 1 tsp of ground black pepper.
6. Prepare 1 tsp of salt.
7. Prepare of For the gravy :.
8. You need 1 of capsicum cut into cubes.
9. It's 1 of tomato cut into cubes.
10. It's 2 of onions cut into cubes.
11. Prepare 3 of green chillies julienne cut.
12. You need 2 tbsp of chilli sauce.
13. Prepare 2 tbsp of soya sauce.
14. You need 1 tbsp of honey.
15. Prepare 1 tsp of ginger garlic powder.
16. You need 2 tsp of sesame seeds.
17. It's 2 tbsp of oil for cooking.
18. It's of Oil for deep frying.
19. Prepare to taste of Salt and pepper.
20. It's of Some green onion for garnishing.
21. Prepare of For the rice:.
22. Prepare 1 1/2 glass of rice (boiled).
23. It's 1 of carrot julienne cut.
24. Prepare 1 tbsp of soya sauce.
25. You need 1 tbsp of chilli sauce.
26. You need to taste of Salt and pepper.
27. Prepare 2 tbsp of ghee.
28. You need of Green onions for garnishing.

During my school years, fried rice & chilli chicken was the most happening couple. So whenever we dined out, it used to be the standard menu. Btw, I've noticed something, most of the newly married girls, at least the ones I know, learn to cook fried rice & chilli chicken even before learning how to. Chilli chicken is perhaps the most popular Indo-Chinese dish found both in restaurants and street side stalls.

Chilli chicken with fried rice step by step

1. In a bowl add the ingredients for marination and mix well. Refrigerate for atleast 1/2 hour..
2. Deep fry the chicken and set aside..
3. In a non stick wok add the oil and sesame seeds and ginger garlic powder and saute for a minute..
4. Then add all the vegetables saute for another minute and add the chicken and all the sauces..
5. Add salt and pepper and cook for about 5 minutes..
6. Meanwhile boil the rice and in another wok add in the ghee and the carrots stir properly..
7. Then add the sauces, salt and pepper and the rice and mix well.cover with the lid and cook for 7 minutes on low flame..
8. Serve in a serving platter and garnish with some green onions..

No visit to Calcutta's Chinatowns (especially The gravy chilli chicken is more popular as a side to either chowmein or with fried rice. There are various versions of the chilli chicken recipes. Fried chicken: Start by frying bite sized pieces of chicken in a batter made with all purpose flour, corn flour and some seasoning. Add the peppers and fry for another couple of minutes. Remove the chicken and peppers and set aside.