Spinach- Rice Croquet.
You can cook Spinach- Rice Croquet using 12 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Spinach- Rice Croquet
- Prepare 1 cup of finely chopped spinach leaves.
- Prepare 1 of small grated potato.
- It's 1 of small chopped onion.
- It's 1/2 cup of cooked rice.
- Prepare to taste of Salt.
- You need 1 teaspoon of cumin powder.
- You need 1 teaspoon of cumin seeds.
- Prepare 1 teaspoon of turmeric powder.
- Prepare 1 teaspoon of red chilli powder.
- It's 1 of green chilli finely chopped.
- It's of Aa needed Oil to deep fry.
- You need 2 tablespoon of gram flour/ corn flour (optional).
Spinach- Rice Croquet step by step
- Add all the ingredients except oil in a large mixing bowl(add gram flour if needed).
- Mix well and start to bring the mixture together.
- Start to create small croquets or desired shape (Add the gram flour /corn flour if there is difficulty in binding).
- Heat oil to deep fry.
- Add the prepared croquettes in batches and deep fry until golden brown.
- Rest the fried ones on an absorbent paper for a while.
- Serve immediately with chutnies or ketchup of your choice.
- Enjoy while warm!.