Recipe: Appetizing Fried veggies with garlic rice

Fried veggies with garlic rice. Serve garlic fried rice plain or with a side gravy dish like paneer manchurian or mushroom manchurian or paneer schezwan gravy. The rice has to be cooled at room temperature before you add it to the stir fried veggies. Now rinse and then chop finely all the veggies.

Add the minced garlic, frozen peas, salt, and pepper. Add rice mixture and stir until everything is combined. Make a well in the middle of the rice for the eggs. You can have Fried veggies with garlic rice using 25 ingredients and 9 steps. Here is how you cook it.

Ingredients of Fried veggies with garlic rice

1. You need of 💖For fried veggies.
2. Prepare 1 of Tomato.
3. You need 1/2 cup of Cabbage.
4. You need 1/4 cup of Chopped Carrot.
5. You need 1/3 cup of Peas.
6. Prepare 2-3 tbsp of Chopped Capsicum.
7. Prepare 2 of Potato.
8. You need 1 clove of Garlic.
9. Prepare 1 of Green chilli.
10. It's 2-3 tbsp of Chopped Spring onion.
11. Prepare of Chicken powder halftsp.
12. You need to taste of Salt.
13. You need 1 tsp of Black pepper.
14. Prepare 1/4 tsp of White pepper.
15. You need 1/2 tsp of Garlic powder.
16. It's 1 tsp of Red chilli flakes.
17. You need 2 tbsp of Soya sauce.
18. You need 1 tbsp of Chilli sauce.
19. It's of 💛For garlic rice.
20. Prepare 2 tbsp of Butter.
21. You need 1.5 tbsp of Salt to.
22. Prepare 1.5 cup of Rice.
23. You need 2.5 glass of Water.
24. Prepare 2-3 tbsp of Chopped Spring onions.
25. Prepare 1 tsp of Garlic powder.

Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated. Good Food's associate food editor Barney says this is his favourite veggie summer dish, perfect for picnics. Brown rice stir-fry with coriander omelette. This dish is full of flavour and crunch - guaranteed to perk up that pack of brown rice at the back of the.

Fried veggies with garlic rice instructions

1. At first chopped the veggies and together all ingredients.
2. Add oil in a pan then add chopped garlic cloves and garlic powder then when garlic golden brown then add chopped tomatoes.
3. Then cover and when tomatoes tenderize then mashed them well... Now add cubes of potato and carrots.
4. Then add all veggies and add all spices then cover for 15 to 20 min until potato tenderize then add soya and chilli sauce.
5. And then add chopped green chillies and spring onions and mix and cook for 5 min then shut the stove and put aside.
6. Now for preparing rice soak the rice for 10 min in water then add them in the pan and add water and salt let them boil it will take almost 15 min to be boiled.
7. Now rince it's water and add butter in a pan when it's melt then add chopped garlic and garlic powder.
8. Then add spring onions and stir for 2 to 2 min then add boiled rice and mix put them on dum for 5 min then serve with fried veggies.
9. Then serve with fried veggies...

This simple Japanese Garlic Fried Rice topped with garlic chips is full of flavors! Garlicky and buttery, you can enjoy this fried rice recipe with many dishes Garlic Fried Rice is really delicious on its own, but it's often served with Yoshoku - Japanese-style western meal. Here are my recipes on the blog. A great way to get your kids to eat a variety of produce! From Erica Kastner of Buttered Side Up.