Recipe: Perfect Fried rice, fried chicken and coeslow

Fried rice, fried chicken and coeslow. How to Make Restaurant Quality Chicken Fried Rice. Chicken Fried Rice is a delicious dish that everyone love but few people know. Served with coleslaw, french fries and mac & cheese.

Brined, fried chicken thighs in soft toasted buns with cole slaw. To make the best southern-fried chicken, marinate the chicken thighs overnight in buttermilk. The result will be juicy, succulent chicken pieces with a crispy, peppery coating. You can have Fried rice, fried chicken and coeslow using 32 ingredients and 5 steps. Here is how you cook that.

Ingredients of Fried rice, fried chicken and coeslow

1. You need of For rice: 2 cups rice.
2. Prepare 3 tablespoon of oil.
3. You need 2 tablespoon of scotch bonnet(atarugu).
4. Prepare 1 cup of onions.
5. It's of Garlic (optional).
6. It's 1/2 teaspoon of ground coriander.
7. It's 1/2 teaspoon of black pepper.
8. Prepare 3 of cloves.
9. You need 3 of bay leaves.
10. It's 1 teaspoon of tumeric powder.
11. You need 1 1/2 cup of chicken or beef broth.
12. It's 1 tablespoon of oil.
13. Prepare of Seasoning.
14. Prepare of Carrot.
15. Prepare of Green beans.
16. You need of Peas.
17. It's of For chicken: 1 whole chicken.
18. Prepare 1/2 cup of onions.
19. You need 1/2 teaspoon of Ground pepper.
20. You need 1/2 teaspoon of Black pepper.
21. It's 1/2 teaspoon of Ground coriander.
22. Prepare of Vegetable oil for frying.
23. You need of For salad: 1 medium cabbage.
24. It's of Carrots.
25. You need of Bell peppers.
26. It's of Cucumber.
27. You need of Potatoes.
28. Prepare of Egg.
29. You need of Mayonnaise.
30. Prepare of Baked beans.
31. It's of Cooked pasta.
32. It's of Sliced onions.

This Chicken Fried Rice may look simple but it is absolutely delicious! Combine chicken with Golden Mountain Sauce and sugar; set aside. Heat a wok or a large sauté pan over medium high heat, add marinated chicken and let brown. With just five ingredients, this easy stir-fry Chicken Fried Rice recipe is on the table in minutes using canned chicken and frozen vegetables.

Fried rice, fried chicken and coeslow instructions

1. Per boil rice and set aside. In a pot add oil, add onions, garlic, scotch bonnet and stir for 2 mins..
2. Put on low heat and add in spices. Then pour in per boiled rice and chicken or beef broth. Stir gently and let it cook for 25 mins or when your rice is done..
3. In a non stick pan add oil, and all vegetables and stir fry on low heat for 3 to 5 mins. Till vegetables are soft. Add to your rice and stir. Your fried rice is ready to be served.
4. Cut your chicken into desires size and put in a pot. Add in the spices and let it cook. Take it off the heat and fry in oil till it turns brown..
5. Cut the cabbage, grate your carrots, cut your green pepper, cucumber, boiled potatoes and eggs into desired size. Put the cabbage on a plate and put the rest of the vegetables and decorate. Add mayonnaise, baked beans, cooked pasta, sliced onions.

Any fried rice recipe is the perfect choice for a last minute meal. Once all of the ingredients are prepared, which is very simple for this recipe, since you are. This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM Make sure you season your rice with salt before it cooks. Add some butter to the cooking water, as well.