Easiest Way to Cook Appetizing Singaporian Rice😍😍😍

Recipes and Friedrice..

Singaporian Rice😍😍😍.

Singaporian Rice😍😍😍 You can have Singaporian Rice😍😍😍 using 25 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Singaporian Rice😍😍😍

  1. Prepare 150 gm of boneless chicken cubes.
  2. You need 2 cup of rice.
  3. It's 1/2 packet of boiled noodles.
  4. You need 2 of taps ginger garlic paste.
  5. You need 1 of capsicum, cut in squares.
  6. It's 1 of carrot, cut in Jullians.
  7. Prepare 1 of green onion, chopped.
  8. It's 1 cup of Green peas.
  9. You need 1/2 of cabbage,.
  10. You need of chopped.
  11. Prepare 6-8 of green chilies, fried.
  12. You need 1 tbsp of crushed red chili.
  13. You need 1 tbsp of cumin seeds.
  14. Prepare 1/2 tsp of turmeric.
  15. Prepare to taste of Salt.
  16. You need of Oil as required.
  17. You need 1/2 tsp of black pepper.
  18. It's 1/2 tsp of white pepper.
  19. You need 2 tbsp of Worcester sauce.
  20. It's 2 tbsps of tomato ketchup.
  21. Prepare 2 tbsps of chili garlic sauce.
  22. Prepare 2 tbsps of soya sauce.
  23. Prepare 2 tbsps of corn flour.
  24. It's 4 of garlic cloves sliced and fried.
  25. Prepare 1 cup of mayonnaise.

Singaporian Rice😍😍😍 instructions

  1. For vegetable and chicken gravy In a pan heat 2tbsp add chicken and and ginger garlic paste fry it for 2-3 minutes. Add all vegetables and salt, black and white pepper, Worchester sauce, soya sauce, chili garlic sauce and crushed red chilies..
  2. Mix it well and cook it for 2-3 minutes on high flame. Now add 1/2 cup water and cover it for 2-3 minutes. Now thickens it with corn flour(dissolved in 3tbsp water). Gravy should be thick.Boil noodles with salt and turmeric..
  3. Set this noodles aside. Now in other pan heat 2 tbsp oil and saute cumin seeds and green peas in it. Add water and salt according to your rice quantity. Cook rice till they are done. Now we will make the mayonnaise sauce..
  4. In a bowl take mayonnaise and add 2 tbsp tomato ketchup and 1/2 tsp crushed red chili in it. Mix it well and set it aside. Take a serving rice tray and make a first layer of rice, then 2nd layer of noodles amd then gravy..
  5. Pour mayonnaise sauce over gravy and in last add fried garlic and fried green chillies on it. Singaporean Rice is ready to serve. Serve hot and enjoy..