How to Prepare Delicious Singaporian Rice

Singaporian Rice.

You can cook Singaporian Rice using 13 ingredients and 12 steps. Here is how you cook it.

Ingredients of Singaporian Rice

1. Prepare 2 cup of Rice.
2. Prepare 2 of Chicken boneless fillet.
3. Prepare 2 packets of Instant noodles.
4. Prepare 3 tsp of Ketchup.
5. Prepare 3 tsp of Sweet chilli sauce.
6. It's 1 tsp of Ginger.
7. It's 1/2 tsp of Garlic.
8. You need 1 tsp of Vinegar.
9. Prepare 1/4 tsp of Sugar.
10. You need to taste of Salt.
11. It's of Chicken cubes 2.
12. Prepare of Onion cubes,1/2 onion.
13. It's of Bell pepper small 1/2,cut in cubes.

Singaporian Rice instructions

1. Get your ingredients ready.
2. Soak rice in water for half an hour.
3. Cut bell pepper and onion in small cubes.
4. Once ingredients ready,we start with ist layer.
5. Boil 2 cup rice in 3 and half glass water,add 2 chicken cubes and bit of salt.
6. Boil noodles,strain extra water and add chicken taster packet included in instant noodles, add 2 tsp oil.
7. Marinate chicken for 15 min.
8. Marinating with ginger,garlic,vinegar and sugar.
9. Stir fry chicken in 3 tsp hot oil,add onion and pepper cook for few minutes.
10. Add ketchup and sweet chilli sauce,salt as per taste.
11. Layer as shown.
12. Serve hot and enjoy.