How to Cook Appetizing Egg fried rice

Egg fried rice. This easy egg fried rice is something that I cook every other week. It's a no-fuss meal, that you can easily modify with whatever vegetables you have on hand. The fried rice is great with my Chinese.

Egg fried rice can also be made using boiled eggs. This egg fried rice recipe is easy and delicious, perfect for a quick lunch or dinner. Don't call the Chinese takeaway - make your own egg-fried rice. You can cook Egg fried rice using 16 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Egg fried rice

1. Prepare 2 cup of rice.
2. It's 1/4 cup of pata gobi.
3. Prepare 2 of hari mirch.
4. You need 1 of tomatar.
5. Prepare 1/4 cup of matar.
6. It's 1 of gajar.
7. You need 1 of lemon.
8. You need 2 tbsp of soya sauce.
9. You need 3 tbsp of garlic chilli sauce.
10. You need 1 tsp of kali mirch.
11. It's of Salt hasbe zarurt.
12. You need 1 of lemon.
13. You need 4 of se 5 tbsp oil.
14. It's 1 of egg.
15. You need 1 tbsp of adrak lehsan paste.
16. It's 3 tbsp of hara daniya.

Use leftover rice, or cook and dry it on a plate. Add the onion and pepper, then season with salt and pepper. Better Than Takeout Egg Fried Rice Recipe. This recipe is a family favorite.

Egg fried rice instructions

1. Sab sy pahly chawal ko bego dein 30 mint ke lye pher boil kar lein salt dal ke or tokri me nkal lein.
2. Ak pan mein 1tbsp ghee dal ke egg phent ke fry kar lein or pieces bana lein.
3. Oil put me dal ke adrak paste daly thora bhun jay to tomatar daly chop kar ke pher chilli sauce lemon dal ke achy se bhun lein.
4. Us ke baad matar daly gajar ko khash kar ke daly bhun ke thora pani dal dein ta ke matr pak jay.
5. Us ke pani khusak ho jay to hari mirch or gobi daly us ke baad chawal add kar dein Jo boil kiye oper daniya or egg pieces daly mix kar lein.
6. 5 mint dum lagadein pher serve karein raity ke sath chat paty Chenies rice ko Jo desi style me tyar huy.

I love it because it's simple to I make fried rice at least once every few weeks, sometimes with scrambled egg, and sometimes. Egg fried rice (Gyeran Bokkeumbap, 계란볶음밥) is a simple stir fried dish mainly using egg and rice. I named this recipe "Breakfast Egg Fried Rice" because it is simple enough that you can even. Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint. This delicious but simple recipe makes for a quick meal or an excellent snack.