Recipe: Delicious Taco Meat for Taco Rice or Tacos

Taco Meat for Taco Rice or Tacos.

You can cook Taco Meat for Taco Rice or Tacos using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Taco Meat for Taco Rice or Tacos

1. Prepare 350 grams of Ground beef (or a beef and pork blend).
2. It's 1/2 of Onion.
3. It's 2 clove of Garlic.
4. Prepare 2 tbsp of ☆Japanese Worcestershire-style sauce.
5. You need 2 tbsp of ☆Ketchup.
6. You need 1 tbsp of ☆Sake.
7. It's 1 tbsp of ☆Chili powder.
8. It's 1 tsp of ☆Soy sauce.
9. You need 1 tsp of ☆Curry powder.
10. It's 1 of Salt and pepper.
11. You need 1 of Vegetable oil.

Taco Meat for Taco Rice or Tacos instructions

1. Mince the onion and garlic..
2. Heat vegetable oil in a frying pan and saute the garlic on low heat..
3. When the garlic becomes fragrant, add the meat and onion. Season with salt and pepper and stir-fry while breaking apart the clumps..
4. When the meat begins to change color, mix in the ☆ ingredients. Taste and if necessary, season with more salt and pepper to adjust the flavor..