Easiest Way to Prepare Appetizing Fried rice with chicken and coleslaw

Fried rice with chicken and coleslaw. Chicken fried rice, just like they serve in the restaurants! A stir fry with chicken, rice, soy sauce and veggies like peas, carrots, celery and bell peppers. Heat oil in a large skillet over medium heat.

This Chicken Fried Rice may look simple but it is absolutely delicious! Combine chicken with Golden Mountain Sauce and sugar; set aside. Heat a wok or a large sauté pan over medium high heat, add marinated chicken and let brown on one side. You can cook Fried rice with chicken and coleslaw using 15 ingredients and 8 steps. Here is how you cook that.

Ingredients of Fried rice with chicken and coleslaw

1. You need 4 of cupa Rice.
2. Prepare 6 pieces of Chicken.
3. You need 5 pieces of Carrots.
4. You need of Full handful Green peas.
5. Prepare 1 of cooking spoon Mayonise.
6. You need 4 of Seasoning.
7. Prepare of Salt.
8. You need 1 of Cabbage.
9. Prepare 1 of Cucumber.
10. It's 1/2 of cooking spoon Curry.
11. Prepare 2 teaspoon of Mixed spice.
12. It's 2 of Onion.
13. You need 1 teaspoon of Thyme.
14. It's Handful of Spring onion.
15. It's 4 of cksp Vegetable oil.

Except for the addition of celery seeds and salt, this recipe. This will take the chill off the chicken and allow the marinade to inject some. This chicken fried rice doesn't need any accompaniment and tastes great on its own. You can also check this schezwan veg fried rice for the vegetarian This recipe can also be used to make shrimp fried rice or fish fried rice.

Fried rice with chicken and coleslaw instructions

1. Boil the chicken,with curry,thyme,salt,Seasoning,mixed spice and onion..
2. Parboil the rice for 10minutes..
3. Wash the rice and boil it again with salt,curry and only the chicken stock no water.boil for 5minutes..
4. Wash and cut the carrots,cucumber and cabbage mix with mayonise..
5. Cut another spring onion,carrots,green pep per and green peas..
6. Heat up vegetable oil and put in the sliced onion,green pepper,carrots,spring onion,..
7. Pour in the rice inside the fried vegetables and salt to taste.simmer for 2minutes and is ready..
8. Fry the chicken in a hot vegetable oil for 4minutes.turn both sides to fry well.fry till is brown.

Just substitute chicken with fish or shrimps. Brined, fried chicken thighs in soft toasted buns with cole slaw. This fried rice recipe uses simple ingredients that might you probably already have in your store cupboard. You can make different versions of Nasi Goreng by adding ingredients. For example, Nasi Goreng Chicken, Nasi Goreng Prawns, Nasi Goreng Lamb.