Black beans stew, beef fry with rice #authormarathon. Ground beef and black beans are seasoned with chili powder, garlic, onions, tomatoes, and bell peppers. Serve with rice for a tasty family (Nutrition information is calculated using an ingredient database and should be considered an estimate.) Ground beef and black beans team up in this easy. No wonder black beans and rice are often called the perfect meal.
Make sure you get all the prep work done and ready to go before starting the stir-fry.
Then slice the beef thinly across the grain.
I can tell they will be very tender by looking at their marbling.
You can cook Black beans stew, beef fry with rice #authormarathon using 10 ingredients and 6 steps. Here is how you cook that.
Ingredients of Black beans stew, beef fry with rice #authormarathon
- Prepare 2 cups of black beans.
- It's 1 of Onion.
- Prepare 2 of tomatoes.
- Prepare of Coriander.
- It's 1 of Capsicum.
- You need of Salt.
- Prepare of Water.
- You need of Curry powder.
- You need of Rice.
- It's 1/2 kg of Meat.
Marinade them with a little soy sauce, rice. Try our beef and black bean stir-fry recipe. Make this beef in blackbean sauce. Cook for another minute or two.
Black beans stew, beef fry with rice #authormarathon step by step
- Put the black beans to boil. Chop the rest of the ingredients and keep them ready..
- After the beans are cooked, put oil in cooking pot let it heat then put the onions and let them cook till golden brown..
- Put the chopped tomatoes, coriander, carrots, capsicum and then add salt. Reduce the heat and let it cook..
- Add the black beans into the broth and stir. Sprinkle curry powder into the cooking pot add water and them stir..
- Bring the stew boil till it gets thick. At this time the food should be ready..
- Serve the stew with boiled rice and the fried beef..
Arroz con Frijoles Negro or Black Beans And Rice is an easy Latin American recipe to cook. He uses dried Black Beans and mix's in pork which is all slow cooked and seasoned perfectly. The best carne con chile colorado mexican style stewed beef with chili sauce. Tender, juicy steak topped black beans and rice with bold southwestern flavor. A hearty, delicious meal to make for any occasion.