Fried rice and chicken. Are you craving chicken fried rice right now? You might think you can't have it while you're staying safe at home. But the truth is that you CAN have chicken fried rice if you have chicken, rice, eggs, and frozen veggies in your kitchen.
This is something my sister just sort of whipped up one day.
This chicken fried rice weeknight dinner recipe is truly fast and simple.
I know we're often busy with work and life, so having a few quick and easy recipes in our back pockets can be a relief for the days where we're running around.
You can have Fried rice and chicken using 13 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Fried rice and chicken
- Prepare of Cooked rice.
- It's of Chopped carrot.
- You need of Chopped onions.
- Prepare of Chopped green peppers.
- It's of Chopped spring onions.
- Prepare Cubes of seasoning.
- You need of Curry.
- It's of Thyme.
- Prepare of Chopped sausages.
- It's of Oil.
- You need of Salt.
- Prepare of Cucumber and tomato for garnishing.
- Prepare of Fried chicken.
This is also a one pan dinner type of meal, so there isn't going to be too. It includes the chicken, veggies, fried rice, and bean sprouts. My husband and I put together a combination of recipes that we found on the interenet and created this one. It is very good for a night in, when you do not wish to pay the expensive prices at the Japanese steak house.
Fried rice and chicken instructions
- Put some oil in a pan to get hot, then add onions then carrot, red pepper,spring onions and sausages.
- Stir and add seasoning, salt, curry and thyme.
- Then add cooked rice,cabbage and green pepper and mix thoroughly..
Add the rice and raisins, blending well. Stir in the soy sauce, chicken, scallion and cilantro. Transfer to a platter, garnish with cucumber and lime, and serve hot with extra soy sauce on the side. The definitive guide to Chinese food, the nation's favourite cuisine. This homemade version of the take-out classic is made with just seven ingredients and all in one pan.
