Fried Rice In Double Ham. Cook the rice a day ahead or buy some from a local Asian restaurant. The quality of the ham used makes a big difference in the recipe results. Fry the rice and ham in the oil and soy sauce to give it some texture and flavor, then add veggies and egg!!
Cooked chicken or turkey can be used in its place.
Most any meat or ingredient can serve as the star of the dish.
HAM FRIED RICE — Fried rice tossed with soy sauce, scrambled eggs, diced ham and veggies.
You can cook Fried Rice In Double Ham using 11 ingredients and 7 steps. Here is how you cook that.
Ingredients of Fried Rice In Double Ham
- Prepare of FRIED RICE OPTION.
- It's 2 cup of egg fried rice or any fried rice.
- Prepare of HAM OPTION.
- Prepare 2 slice of any ham.
- You need of DRESSING OPTION 1.
- You need 1 dash of italian balsamic glaze.
- It's of DRESSING OPTION 2 GARLIC PLUM SAUCE.
- You need 1 tbsp of (pounded garlic ,2tbsp of plum sauce ,1 tsp of sugar , dash of salt and 1 tbsp of kalamansi juice and 1 tbsp of oil (mix well in a pan ).
- You need of GARNISH OPTION.
- Prepare 2 of Italian plum tomato and salad or.
- It's 1 of fresh coriader leaf.
I don't know what they put in Chinese take-out that makes it taste so good, but rarely am I able to replicate the flavors in my own kitchen. Vegetable egg and ham fried rice recipe - easy, healthy and delicious one dish recipe with step-by-step image. Perfect dish for weekday's dinner or lunch. Turn your leftover ham into a quick meal that tastes better than Chinese takeout.
Fried Rice In Double Ham step by step
- EGG AND MUSTARD SEED FRIED RICE.
- In pan with oil add in the beaten eggs and stir fry it then quickly add cooked white rice stir vigorously till eggs totally set.
- Add a dash of salt and pepper with the toasted mustard seed ( in another pan just lightly toast the mustard seed for 1 minutes ) and stir fry for another 3 minutes.
- On a parchment papper baked the thinly slice smoke ham at 200 C/400F for 5 to 8 minute till corner are slightly crispy.. .....TIPS .'Don't over bake it '.
- FOR THE GARLIC PLUM DRESSING ,,, add all ingredients in a pan and mix well then off heat.
- Scoop the egg fried rice into a small bowl and press frimly to shape it ,, then turn over onto a slice of baked ham then top with another slice of ham then garnish with some garlic plum dressing.
- BELOW ARE A FEW OF MY HAM FRIED RICE,I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/350761-ham-fried-rice https://cookpad.com/us/recipes/345427-onion-and-carrot-fried-rice https://cookpad.com/us/recipes/338125-ham-and-onion-fried-rice https://cookpad.com/us/recipes/366126-ham-and-egg-with-cheese-fried-rice.
Learn all the secrets to creating the best fried rice without a wok. Fried rice has the best texture when prepared with cold cooked rice, making it an ideal use for leftovers. Tiny rounds of thinly sliced green beans add flecks of color and Aside from this which I think is a user flaw, for leftover holiday ham it's a great recipe. Although I'd double it if you want leftovers Fried rice with a variation. We like this on Sunday morning as a brunch item.
