Recipe: Yummy Schewan Veg Fried Rice

Schewan Veg Fried Rice. Schezwan Fried Rice Recipe with step by step photos. spicy and tasty stir fried indo chinese recipe of vegetables and rice in schezwan sauce. Schezwan fried rice can be served with recipes like veg manchurian or mushroom manchurian or paneer manchurian or any sauce based dish. Hi Friends, presenting you Vegetable Schezwan Fried Rice Recipe made from homemade Schezwan Sauce.

Veg Schezwan Fried Rice which may have started as a street food in the city of Kolkata, is now available as a street food in most of the country and has gained widespread acceptability. It now forms a part of menu in many small and big Indian restaurants and chains. Serving suggestions. schezwan fried rice recipe is one such yum recipe, which makes a great combo when served with manchurian recipes. indo chinese recipes collection with this post of schezwan fried rice recipe. it includes recipes like, corn fried rice, gobi manchurian, veg manchurian, veg crispy, chilli paneer, veg. You can cook Schewan Veg Fried Rice using 9 ingredients and 11 steps. Here is how you cook it.

Ingredients of Schewan Veg Fried Rice

1. Prepare 1 cup of jeera rice.
2. You need 1/2 cup of finely chopped veggies (carrot, beans, Cabbage capsicum).
3. It's 2 tbsp of Schewan sauce.
4. It's 2 tbsp of spring onions finely chopped.
5. Prepare 2 tbsp of oil.
6. Prepare 1 tbsp of soya sauce.
7. You need 1 tbsp of white vinegar.
8. It's 1 tbsp of ginger, garlic and green chillies paste.
9. It's 1 of small onion finely chopped.

Schezwan Fried Rice can be served with other Indo Chinese Recipes, such as Veg Manchurian, Chilli Paneer, etc, or any sauce based dish. Let's start making Veg Schezwan Fried Rice Recipe. For complete list of ingredients and step by step instructions, please refer to recipe snippet below. Schezwan fried rice recipe, originating from the Sichuan province of China, Schezuan cuisine is characterised by bold flavours, brought about by Although the original Schezwan fried rice recipe uses special Sichuan peppers that have a lemony taste, in India Schezuan sauce is prepared using.

Schewan Veg Fried Rice instructions

1. Wash and cook rice, but don't make it mushy..
2. In a iron pan /kadhai heat oil..
3. Add ginger garlic paste and saute it for 2 minutes..
4. Add onions, spring onions and saute it for 5 mins..
5. Keep it on high flame..
6. Add chopped veggies, spring onions and cook till half done and crunchy..
7. Add soya sauce, schewan sauce, vinegar, salt, red tandoori colour (optional) and little water, mix and cook for 5mins..
8. Add rice and stir it for 2mins..
9. If you want more spicy add little Schewan sauce..
10. Transfer into a serving dish and garnish it with chopped spring onions..
11. Schewan Fried Rice is ready to serve..

Schezwan Fried Rice is a Indo Chinese recipe. When I made schezwan sauce at home I atonce listed down the recipes that I wanted to try using it , hence the line up of schezwan recipes 🙂 I have given alternate if you don't have homemade schezwan sauce in hand in my notes section so check it out. Veg schezwan fried rice is a Chinese variant of fried rice cooked in Indian style. The delicious and simple fried rice do not take much time to cook. How to Make Veg schezwan fried rice.