Recipe: Tasty Irish Fried Rice

Irish Fried Rice.

You can cook Irish Fried Rice using 5 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Irish Fried Rice

1. Prepare 250 grams of Cooked cold Rice.
2. Prepare 100 grams of Streaky Bacon (fat trimmed if you are on a health kick).
3. Prepare 1 of Egg.
4. It's 1 of Scallion (Not a spring onion, its Irish Fried Rice after all).
5. It's 15 ml of Oil for cooking (your choice)..

Irish Fried Rice instructions

1. Chop the bacon into small pieces.
2. In a dry hot wok fry the bacon until crispy.
3. Drain the bacon to a bowl for later,.
4. Reserve the bacon fat for other recipes..
5. Add the oil to the wok(with the bacon fat if you like (Waste not want not)) and heat to smoke point.
6. Add the Rice to the Wok, stir immediately and continuously.
7. You are only heating up the rice really so it goes quick.
8. Add back in the bacon keep the rice moving.
9. Make a well in the center of the rice and crack in the egg.
10. Scramble the egg immediately and stir into the rice and bacon.
11. Add the chopped spring onion I mean Scallion..
12. A couple of drops of Sesame Oil at this point for add flavor is allowed but not too much as to overpower the bacon..