Recipe: Perfect Fried rice with shredded beef soup

Fried rice with shredded beef soup. This beef fried rice recipe is very quick, easy and simple. Loaded with flank steak, white rice, carrots, broccoli and eggs! I loaded this fried rice with carrots, broccoli, and lots of garlic.

With fried rice, you always need side-dishes to munch on. Here are a few banchan ideas to pair with your rice: Danmuji is pickled Korean radish. Shrimp Fried Rice, Danmuji Muchim and Mini Sausages. You can cook Fried rice with shredded beef soup using 26 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Fried rice with shredded beef soup

1. It's 2 cups of parboiled rice.
2. Prepare 1 teaspoon of tumeric.
3. It's 1/2 teaspoon of cumin seeds.
4. Prepare 1/2 teaspoon of Rosemary.
5. You need 1/2 teaspoon of cinnamon.
6. Prepare 1 teaspoon of garlic powder.
7. It's leaves of Bay.
8. You need of Seasoning.
9. Prepare of Carrot.
10. Prepare of Peas.
11. Prepare of Onion.
12. You need of Oil.
13. Prepare of Shredded beef soup.
14. Prepare of Shredded beef.
15. You need 4 tbsp of veg oil.
16. It's 2 tbsp of soy sauce.
17. Prepare 1 tbsp of corn flour.
18. You need 3 of bulbs garlic.
19. Prepare 1/2 of tspn cinnamon.
20. Prepare 1/2 of tspn cumin seeds.
21. Prepare 2 of onion (big).
22. It's of scotch bonnet.
23. It's of Carrot (finger coat shape).
24. You need of Red bell pepper (sliced).
25. It's of Seasoning.
26. It's of Oil.

A simple recipe for delicious shrimp fried rice - great for beginners! Egg Fried Rice with Shredded Beef & Truffle Oil. Chicken Soup Double Boiled with Chinese Rice Wine. Hot & Sour Soup with Shredded Pork.

Fried rice with shredded beef soup step by step

1. Perboil ur rice by adding turmeric powder for an excellent color, strain and keep aside.
2. In a pot heat some oil and add onions, scotch bonnet,,cumin seeds, rosemary, cinnamon and add some seasoning.stir for 5min then add in curry and bay leaves.
3. After u keep on stirring, add the perboiled rice, garlic powder and salt to taste. Leave to cook on medium heat until it’s done.
4. Method for shredded beef soup.
5. Firstly cut beef into strips Nd Wash the beef, spice with seasoning,garlic, cinnamon, cumin seeds and salt. Sprinkle in the flour ensuring that the flour coats all the strips well Nd put in a zip log bag and marinate in a refrigerator for 30min.
6. Heat up very little oil and fry the beef strips till golden brown and set aside.
7. Pour in the onion, red bell pepper, scotch bonnet, carrot and fry for just 3min.
8. Remove ur vaggies and set aside. Add soysauce to the pan and return beef to frying pan, stir well, taste and correct seasoning and pepper level cook for 5min.
9. Return vaggies to beef pot stir and cook for just 1 min.
10. Serve with rice.

Kung Pao Chicken with Cashew Nuts. Quick & easy beef fried rice with a fusion of middle eastern flavours made with egg fried rice and cumin ground beef. This cumin beef fried rice was inspired by a Turkish breakfast that I used to love snacking on for lunch. My memories of Turkish breakfast consisted of a few fried eggs, some fried. belacan (fried rice with leftover sambal belacan and fish or other meats). black pepper (fried rice cili api or masak pedas (spicy fried rice served with chicken/beef). dabai (a Sarawak specialty where telur (fried rice served with sunny-side up eggs). tomyam (fried rice cooked in tom yum soup paste). Coriander Crab Rice with Seafood Soup.