fried fish and cabbage rice. It's a breeze and has fabulous Asian-inspired flavor. I almost did a cartwheel when I learned that RiceSelect™ picked me to review their Jasmati® rice. Cabbage rice recipe - A very simple fried rice made using only cabbage and peas.
Cabbage rice recipe is something I whipped up one day when I did not have any other veggie in the fridge and it turned out to be so good.
Here is how to do Cabbage Rice.
First, lets talk about the rice.
You can have fried fish and cabbage rice using 3 ingredients and 7 steps. Here is how you cook it.
Ingredients of fried fish and cabbage rice
- You need 1 of white fish.
- It's 1 of flour.
- You need 1 of egg.
We will be using basmati rice for making fried rice. The whole idea is to get the texture right. This cabbage fried rice recipe has Indian spices used in it and the taste is different from the usual Chinese veg fried rice. Though using the same method, you can make a Chinese fried rice too.
fried fish and cabbage rice instructions
- preheat stove.
- wash and season fish.
- dip fish in flour.
- dip fish in egg.
- dip fish in bread crump.
- cook rice in rice maker.
- cut cabbage in sectionals and dilute in sauce and place in refrigerator for 20mins.
Just skip the Indian spices and add soy sauce or tomato ketchup or schezwan sauce. Save the oil and use it to fry the rice, for a. This fried rice recipe features the prized vegetable cabbage, along with an array of crunchy and flavorful garnishes. Thanks to the energy-boosting rice carbs, it's substantial when served as a light supper and a small bowl makes the perfect pre-workout snack. Dress up the dish with shredded.
