Recipe: Yummy Pineapple Chilli Stir Fry Brown Rice

Pineapple Chilli Stir Fry Brown Rice.

You can have Pineapple Chilli Stir Fry Brown Rice using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Pineapple Chilli Stir Fry Brown Rice

1. Prepare 1 of pineapple.
2. You need 2 tbsp of oil.
3. It's 2 tbsp of finely chopped green chillies.
4. It's 1 cup of thinly sliced red green,yellow capsicum.
5. Prepare 1/2 cup of thinly sliced spring onions whites.
6. You need 3 cups of steamed brown rice (chawal).
7. Prepare 1/2 cup of chopped spring onion greens.
8. Prepare 1/4 cup of finely chopped coriander.
9. Prepare 10-12 of cashewnuts.
10. Prepare to taste of salt.

Pineapple Chilli Stir Fry Brown Rice step by step

1. Cut the pineapple through the middle lengthwise..
2. Scoop out the fruit with a knife..
3. Chop the scooped out pineapple and keep aside both the shell and the chopped pineapple..
4. Add the green chillies, bell peppers and spring onion whites and stir-fry for a couple of minutes..
5. Add the rice, spring onion greens, coriander, salt and pepper. Mix well and cook for a few minutes..
6. Stuff the pineapple shells with the rice..
7. Serve immediately..