Recipe: Tasty Sweet Curry Rice

Sweet Curry Rice. Hainanese Curry rice is perhaps one of our local comfort foods. Like the usual kind of Hainanese curry rice, you can expect the curry to be slightly sweet and not exactly tasting like curry. You could use any kind of meat you like, but beef may be the most popular one for Japanese curry.

This is a simple curried rice recipe using sweet curry powder from The Spice House. Pour the sweet curry dressing over the rice mixture, mix and serve with your favorite summer side dishes. Delicious with anything and even just on its own. You can cook Sweet Curry Rice using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Sweet Curry Rice

1. You need 300 gr of sausages (I used curry-flavored, but you can choose whatever you like).
2. It's 1 cup of basmati rice, washed 2-3 times.
3. You need 2 cup of broth (or 2 cup water + 1 beef/chicken bouillon).
4. Prepare 1/2 cup of frozen peas.
5. Prepare 200 gr of sweet potato, peeled and diced.
6. You need 1/2 of onion, peeled and diced.
7. You need 3 of garlic, peeled and sliced.
8. You need 1 tsp of curry powder (I used Japanese type).
9. It's 2 tbsp of sweet curry sauce (if you don't have any, just use 1 tbsp curry powder + 1 1/2 tsp sugar).
10. You need 1 tbsp of tomato sauce.
11. You need 1 tsp of sugar.
12. It's 1 tbsp of oil.

Kalamay (Sweet Sticky Rice Cake), Curried Rice Salad, Korean Curry Rice 카레라이스, etc. Japanese curry (or kare, as it's called in Japan) is one of the nation's most popular convenience and comfort foods. Most renditions come straight from a package, but by making it from scratch at home. Is Japanese rice the same as sticky rice?

Sweet Curry Rice instructions

1. Heat the oil and stir-fry the onion, then garlic..
2. Add basmati rice, curry powder, sweet curry sauce, tomato sauce, and sugar. Stir occasionally..
3. Add sausages, sweet potato, and frozen peas. Stir..
4. Add the broth bit by bit while stirring..
5. When it boils, lower the heat and cover. Wait for 15 minutes or so. Turn off the heat and stir the rice. Wait 5 more minutes before serving..

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