Golden fried rice. Brought to you by Nuffnang and SunRice. I had golden latte not too long ago. If you are not familiar with golden latte, it is basically milk brewed with turmeric and other spices.
The common myth for making fried rice is to use overnight / refrigerated rice.
At least that was what my mother (sorry, mom) has taught me since young.
Making this golden fried rice is simply done with mixing the egg into the overnight rice before Fried rice is one of my favorite food and, scramble a few eggs separately and throw them in at the end to.
You can have Golden fried rice using 5 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Golden fried rice
- It's 200 grams of leftover rice(cooked).
- It's 3 of egges.
- Prepare 2 teaspoons of Salt.
- Prepare 1 teaspoons of white pepper (optional).
- You need of Scallion.
Since the dish is called "fried rice", I believe that many of my friends, myself included, have long had Consuming overnight rice is harmful to your health. It is much healthier to cook golden egg fried rice. I used roast pork (bought from the Chinese roast meat stall) as the main protein for the fried rice. Egg Fried Rice is a homey dish in China.
Golden fried rice step by step
- Mix the egg yolk with the rice. Note: You could also use warm rice, but it is easier to create loosen rice texture during the cooking process if you used cold rice..
- Put 20 grams of oil in the pan. Put the rice in when the oil is hot. Stir fry until the rice is loosened.
- Create a space in the middle to cook the egg white. Stir it until it’s 80% cooked. Mix the egg white with the rice.
- Add salt and pepper before adding scallion. Stir to mix everything thoroughly. Voilà ❤️.
Every Chinese family makes their fried rice differently, so after following my recipe, you can experiment and add whatever you want to your version. Fry until fragrant and heated through over high heat. Return prawns to wok and continue to fry with the rice until well combined. This golden fried rice recipe is a fragrant side dish with just six simple ingredients & is naturally vegan This beautiful turmeric-rich, golden fried rice recipe was shared with us by Sandra Butler, a. Author Joyce Chen, adapted from Joyce Chen Cook Book.
