Recipe: Delicious Vegetable Fried Rice

Vegetable Fried Rice. Skip the wait for take-out, and make this Easy Vegetable Stir Fried Rice instead! It uses up a mess of vegetables along with leftover rice and some. Recipe for making vegetable fried rice.

It can be made in a jiffy with basic ingredients and rice. Chinese Restaurants serve veg fried rice that often taste..fried rice recipe. it includes recipes like, pudina rice, carrot rice, chana recipe, rajma rice, jeera rice, tahri rice, mexican rice, schezwan rice and masala rice. in addition to visit my other related recipes. Vegetable Fried Rice is total Chinese comfort food….in minutes! You can have Vegetable Fried Rice using 17 ingredients and 10 steps. Here is how you cook that.

Ingredients of Vegetable Fried Rice

1. Prepare of Basmati Rice.
2. It's of Carrot (Cut into small pieces).
3. You need of Green Peas.
4. Prepare of Potato (Cut into small pieces).
5. It's of Onion (Chopped).
6. It's of Green Chillies (Finely Chopped).
7. You need of Curry Leaves.
8. Prepare of Ginger Garlic Paste.
9. Prepare of Kitchen King Masala.
10. Prepare of Pepper Powder.
11. It's of Turmeric Powder.
12. It's of As required Salt.
13. You need of Oil.
14. Prepare of Mustard Seeds.
15. Prepare of Cumin Seeds.
16. You need of Small Pinch Asafoetida.
17. Prepare of Lemon Juice.

I am a bit obsessed with fried rice. It was the first food, along with egg drop soup, that I learned to eat at Chinese restaurants as a kid. Vegetable fried rice recipe, a quick fast food one pot dish can be easily prepared at home in easy steps. Learn how to make with step by step pictures.

Vegetable Fried Rice instructions

1. Wash and cook the rice and keep aside..
2. Heat oil in a kadhai. Add mustard seeds and allow it to crackle. Add cumin seeds and allow it to sizzle. Add asafoetida..
3. Add onions, green chillies and curry leaves and saute till the onions are golden brown in colour..
4. Add ginger garlic paste and saute till the raw smell leaves..
5. Add kitchen king masala, pepper powder, turmeric powder and salt and saute for a minute..
6. Add green peas, potatoes and 2 tbsp water and cover and cook till the peas and potatoes are cooked..
7. Add carrot and cook for a minute..
8. Add the cooked rice and stir fry for few minutes..
9. Add lemon juice..
10. Serve hot..

The thing I like about Fried rice is the flavour. This delicious Vegetable Fried Rice can be whipped up in less than fifteen minutes and can easily be adapted to suit your little one's taste buds. Take the mystery out of fried rice by tackling this recipe featuring a vegetarian version, easily adapted for your favorite vegetables or even the addition of meat. Vegetable fried rice is a tasty and filling dish that can be served as a side dish, or on its own as a complete meal. This easy-to-make dish is a traditional staple in the cuisines of many cultures This vegetable fried rice actually uses cauliflower for a more nutritious and vegetable packed I'll admit, I used to eat rice all the time.