Recipe: Delicious Quinoa Egg Fried Rice

Quinoa Egg Fried Rice.

You can cook Quinoa Egg Fried Rice using 14 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Quinoa Egg Fried Rice

1. You need of quinoa, soaked for 2 hours.
2. It's of mixed veggies (carrot, beans, peas, etc,), chopped.
3. Prepare of ghee.
4. Prepare of cumin seeds.
5. You need of bay leaves.
6. You need of dry red chilies.
7. It's of garlic cloves, chopped.
8. It's of ginger, chopped.
9. It's of onion, sliced.
10. You need of red chilli flakes.
11. It's of garam masala powder.
12. It's of salt.
13. It's of eggs, well beaten.
14. Prepare of coriander leaves, chopped.

Quinoa Egg Fried Rice instructions

1. Cook the quinoa in enough water for 15 minutes or till they are soft. Drain and keep aside. Heat 1 tsp. oil in a pan and scramble the eggs with a pinch of salt. Keep aside..
2. Heat remaining oil and temper with bay leaves, dry red chilies and cumin seeds. Saute for a few seconds. Add the ginger, garlic......
3. Followed by the onions. Stir fry till light brown..
4. Add all chopped veggies & continue to cook, covered till they are soft..
5. Now add all the dry spices and give it a stir..
6. Add in the cooked quinoa and stir fry for 2 minutes..
7. Switch off the flame and add the eggs....
8. ...and coriander leaves. Let it remain covered for 2-3 minutes..
9. This healthy one-pot delicacy can be relished as it is or with any side dish..