Recipe: Delicious Egg fried rice 🍚

Egg fried rice 🍚. This easy egg fried rice is a no-fuss weeknight meal that is better than takeout! The fried rice is great with my Chinese Green Beans, Chinese Garlic Cucumber Salad, or Honey Chili Garlic Shrimp. If you need a video demonstration, watch the video.

If you are an egg lover like we are, then be sure to try some of our other recipes where eggs are the star like Stir-fried Shrimp and Eggs (虾仁炒蛋) or our delicate and delicious. This egg fried rice recipe is easy and delicious, perfect for a quick lunch or dinner. Find more recipe inspiration at BBC Good Food. You can cook Egg fried rice 🍚 using 9 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Egg fried rice 🍚

1. You need of chopped onions.
2. Prepare of eggs.
3. Prepare of cooked rice.
4. It's of oil.
5. You need of Whole spices.
6. You need of Salt.
7. You need of turmeric.
8. You need of Coriander powder.
9. It's of Few curry leaves 4 green chillies 1 bunch coriander leaves.

Don't call the Chinese takeaway - make your own egg-fried rice. Use leftover rice, or cook and dry it on a plate before using so it doesn't stick to the wok. Egg fried rice recipe with video made in restaurant style, simple, quick and easy. The smoky aroma of the egg fried rice is great.

Egg fried rice 🍚 step by step

1. In a frying pan add the oil then after heating up the oil add chopped onions and whole spices fry until golden brown and add turmeric powder stir well add 1 spoon of salt add coriander powder curry leaves chillies and beat the eggs 🥚 and stir one close the lid and let it cook for 5 min in a low flame.
2. After 5 min stir once and add the cooked rice stir well let it cook for another 5 min in a low flame and garnish with coriander leaves that’s it quick easy egg fried rice is ready to indulge.

Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint. This delicious but simple recipe makes for a quick Choose any long-grain rice for the egg fried rice. Jasmine, white, or wheat work well in this recipe. Basmati also works, but the flavor will be masked by. Watch our video to find out how to make egg-fried and discover just how easy it is.