Easiest Way to Cook Appetizing Chicken Manchurian with Egg Fried Rice

Chicken Manchurian with Egg Fried Rice.

You can have Chicken Manchurian with Egg Fried Rice using 31 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Chicken Manchurian with Egg Fried Rice

1. Prepare of boneless Chicken.
2. You need of for marination.
3. Prepare of Garlic paste.
4. Prepare of Salt.
5. Prepare of White pepper.
6. Prepare of Egg (whisked).
7. Prepare of Oil.
8. It's of Flour.
9. You need of FOR SAUCE*.
10. You need of garlic cloves chopped.
11. Prepare of tomato ketchup.
12. You need of chilli Garlic sauce.
13. Prepare of Capsicum.
14. Prepare of Spring onion.
15. You need of Salt.
16. It's of Black pepper.
17. It's of Cornflour.
18. It's of Oil.
19. You need of water.
20. It's of FOR RICE.
21. You need of rice.
22. Prepare of and1/2 tsp Vinegar.
23. You need of and 1/2 tsp Soya Sauce.
24. Prepare of garlic cloves.
25. You need of Crushed Pepper.
26. It's of Salt.
27. You need of and 1/2 tbsp Olive oil.
28. It's of Spring onions.
29. It's of medium Carrot Chopped.
30. You need of Cabbage.
31. Prepare of Eggs.

Chicken Manchurian with Egg Fried Rice instructions

1. Cut chicken into small cubes and marinate with flour, egg, garlic powder, black pepper, white pepper, salt and 1 tbsp oil. (Approximately half an hour)..
2. Now heat oil in a deep pan over medium heat. Deep fry the marinated chicken and keep aside..
3. Heat 2 tablespoon oil in a pan and saute chopped garlic in it. Then add green pepper, spring onion and stir fry for few minutes..
4. Add fried chicken and stir in the ketchup, chilli garlic sauce, salt, black and white pepper.Add a glass of water and cook for 3 minutes..
5. Dissolve corn flour in little water and add to the sauce while stirring.Let it simmer for few minutes or until sauce is thickened.Delicious Chicken Manchurian is ready..
6. On a High flame, Heat a pan with oil. Add chopped garlic. Fry till the garlic is lightly fried..
7. Then add chopped veggies and white parts of spring onions and fry them till they wilt off. For about 2-3 minutes..
8. Reduce the flame to medium. Pour eggs and scramble them and cook until they are lighty done.Sprinkle pepper, salt, and vinegar, combine everything well and cook until eggs are fully cooked. Do not overcook..
9. Add green parts of spring onions and mix everything well. Add rice and mix. If needed add little more oil. Fry on the highest flame for 2-3 minutes. Adjust salt and spice as needed. Your egg fried rice is Ready to serve..
10. Your Chicken Manchurian With Egg Fried Rice Is Ready To be Served..