How to Cook Yummy Chinese Veggie Fried Rice 菜飯

Chinese Veggie Fried Rice 菜飯.

You can cook Chinese Veggie Fried Rice 菜飯 using 4 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chinese Veggie Fried Rice 菜飯

1. You need of Leftover Rice.
2. Prepare of egg whites.
3. You need of Salt.
4. You need of choy sum/ bak choy.

Chinese Veggie Fried Rice 菜飯 instructions

1. Ingredients. Mostly leftovers..
2. Med Heat ~Little oil add in the veg stem first. pan fry 30 secs then add in all veggies and rice and mix and stir fry for 2 mins until rice breaks apart. Then add in 1 tsp of salt and stir..
3. Make a hole in middle and pour in the egg white. Avoid mixing with rice..
4. Just cook like scrambled eggs in middle. when its 70% cooked, mix well with the rice..
5. Stir well for 1 min. DONE! I prefer less salt since usually serve with other dish..