Instant Chinese Chicken Fried Rice.
You can have Instant Chinese Chicken Fried Rice using 14 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Instant Chinese Chicken Fried Rice
- You need of boneless chicken – boiled with a little salt, and shredded.
- You need of Cooked rice – can use leftover rice also).
- Prepare of vegetable oil.
- Prepare of finely chopped garlic.
- Prepare of finely chopped ginger (optional),.
- You need of small onion sliced.
- Prepare of green chilli finely chopped.
- You need of spring onions onion and stalks chopped separately.
- You need of carrot small pieces.
- Prepare of French beans.
- It's of Eggs.
- Prepare of Salt.
- You need of Soya Sauce.
- You need of Pepper Powder.
Instant Chinese Chicken Fried Rice instructions
- Heat 2 tbsp oil in a deep pan/ wok, add chopped garlic, ginger (optional), stir for a minute or two. Don't burn the garlic..
- Add chopped onions, green chilli, spring onions (white part), carrots, beans and stir fry on high heat for 2-3 minutes, till the vegetables are just about tender and crispy..
- Move the contents of the pan to a side. Add 1 tbsp oil in centre of the pan. Beat the eggs with a little salt, and pour into the wok and scramble them..
- Add cooked rice, boiled and shredded chicken, salt and pepper as per taste, and a dash of soya sauce. Mix well and Stir fry for another 3 minutes or so. Check the seasonings..
- Remove in a bowl, Garnish with spring onions and serve hot..